Thermodynamics Research Center / ThermoML | Journal of Chemical and Engineering Data

Ternary Diffusion Coefficients of Glycerol + Acetone + Water by Taylor Dispersion Measurements at 298.15 K

Grossmann, T.[Thomas], Winkelmann, J.[Jochen]
J. Chem. Eng. Data 2005, 50, 4, 1396-1403
ABSTRACT
The concentration dependence of the mutual diffusion coefficients in the ternary liquid mixture glycerol + acetone + water is determined at 298.15 K by the Taylor dispersion technique along two concentration paths of constant water mole fractions of 0.468 and 0.420, ranging from the binary subsystem toward the phase boundary in the vicinity of the critical solution point. The eigenvalues of Fick s diffusion coefficient matrix are given, and the influence of the optical properties of the system on the diffusion coefficient determination is discussed. It was found that the determinant jDj continuously declines on approaching the phase boundary.
Compounds
# Formula Name
1 C3H8O3 glycerol
2 H2O water
3 C3H6O acetone
Datasets
The table above is generated from the ThermoML associated json file (link above). POMD and RXND refer to PureOrMixture and Reaction Datasets. The compound numbers are included in properties, variables, and phases, if specificied; the numbers refer to the table of compounds on the left.
Type Compound-# Property Variable Constraint Phase Method #Points
  • POMD
  • 1
  • 2
  • Binary diffusion coefficient, m2/s ; Liquid
  • Mole fraction - 1; Liquid
  • Temperature, K; Liquid
  • Pressure, kPa; Liquid
  • Liquid
  • Taylor dispersion method
  • 13
  • POMD
  • 3
  • 2
  • Binary diffusion coefficient, m2/s ; Liquid
  • Mole fraction - 3; Liquid
  • Temperature, K; Liquid
  • Pressure, kPa; Liquid
  • Liquid
  • Taylor dispersion method
  • 18
  • POMD
  • 1
  • 3
  • Binary diffusion coefficient, m2/s ; Liquid
  • Mole fraction - 3; Liquid
  • Temperature, K; Liquid
  • Pressure, kPa; Liquid
  • Liquid
  • Taylor dispersion method
  • 4