Thermodynamics Research Center / ThermoML | Journal of Chemical and Engineering Data

Excess Molar Enthalpies and Hydrogen Bonding in Binary Mixtures Containing Glycols or Poly(Ethylene Glycols) and 2-Phenylethyl Alcohol at 308.15 K and Atmospheric Pressure

Castellari, C.[Carlo], Francesconi, R.[Romolo], Comelli, F.[Fabio]
J. Chem. Eng. Data 2004, 49, 4, 1032-1035
ABSTRACT
Excess molar enthalpies, Hm , of binary liquid mixtures containing as component 1 ethylene glycol, propylene glycol, di(ethylene glycol), tri(ethylene glycol), tetra(ethylene glycol), or some PEGs, such as PEG200, PEG300, PEG400, PEG600, and 2-phenylethyl alcohol (2), have been measured over the entire range of mole fraction x1 at 308.15 K and at atmospheric pressure, using a flow microcalorimeter. The values of Hm E vary from a value of -600 J*mol-1 (mixture containing PEG600) up to a maximum of 254 J*mol-1 (mixture containing propylene glycol) decreasing as the chain length of glycols or PEGs increase. Curves are not symmetric, and in the case of mixtures containing PEGs, an intersection among the curves at x1 = 0.65 has been observed. Results were fitted to the Redlich-Kister polynomial to estimate the adjustable parameters and the standard deviations between experimental and calculated values. Qualitative discussion of H bonding in the liquid state is given.
Compounds
# Formula Name
1 C2H6O2 1,2-ethanediol
2 C3H8O2 1,2-propanediol
3 C4H10O3 diethylene glycol
4 C6H14O4 triethylene glycol
5 C8H18O5 tetraethylene glycol
6 C8H10O 2-phenylethanol
Datasets
The table above is generated from the ThermoML associated json file (link above). POMD and RXND refer to PureOrMixture and Reaction Datasets. The compound numbers are included in properties, variables, and phases, if specificied; the numbers refer to the table of compounds on the left.
Type Compound-# Property Variable Constraint Phase Method #Points
  • POMD
  • 1
  • Mass density, kg/m3 ; Liquid
  • Temperature, K; Liquid
  • Pressure, kPa; Liquid
  • Liquid
  • VIBTUB:UFactor:2
  • 2
  • POMD
  • 2
  • Mass density, kg/m3 ; Liquid
  • Temperature, K; Liquid
  • Pressure, kPa; Liquid
  • Liquid
  • VIBTUB:UFactor:2
  • 1
  • POMD
  • 3
  • Mass density, kg/m3 ; Liquid
  • Temperature, K; Liquid
  • Pressure, kPa; Liquid
  • Liquid
  • VIBTUB:UFactor:2
  • 2
  • POMD
  • 4
  • Mass density, kg/m3 ; Liquid
  • Temperature, K; Liquid
  • Pressure, kPa; Liquid
  • Liquid
  • VIBTUB:UFactor:2
  • 2
  • POMD
  • 5
  • Mass density, kg/m3 ; Liquid
  • Temperature, K; Liquid
  • Pressure, kPa; Liquid
  • Liquid
  • VIBTUB:UFactor:2
  • 1
  • POMD
  • 6
  • Mass density, kg/m3 ; Liquid
  • Temperature, K; Liquid
  • Pressure, kPa; Liquid
  • Liquid
  • VIBTUB:UFactor:2
  • 1
  • POMD
  • 6
  • 1
  • Excess molar enthalpy (molar enthalpy of mixing), kJ/mol ; Liquid
  • Mole fraction - 1; Liquid
  • Temperature, K; Liquid
  • Pressure, kPa; Liquid
  • Liquid
  • FLOW:UFactor:2
  • 17
  • POMD
  • 2
  • 6
  • Excess molar enthalpy (molar enthalpy of mixing), kJ/mol ; Liquid
  • Mole fraction - 2; Liquid
  • Temperature, K; Liquid
  • Pressure, kPa; Liquid
  • Liquid
  • FLOW:UFactor:2
  • 17
  • POMD
  • 6
  • 3
  • Excess molar enthalpy (molar enthalpy of mixing), kJ/mol ; Liquid
  • Mole fraction - 3; Liquid
  • Temperature, K; Liquid
  • Pressure, kPa; Liquid
  • Liquid
  • FLOW:UFactor:2
  • 17
  • POMD
  • 6
  • 4
  • Excess molar enthalpy (molar enthalpy of mixing), kJ/mol ; Liquid
  • Mole fraction - 4; Liquid
  • Temperature, K; Liquid
  • Pressure, kPa; Liquid
  • Liquid
  • FLOW:UFactor:2
  • 17
  • POMD
  • 6
  • 5
  • Excess molar enthalpy (molar enthalpy of mixing), kJ/mol ; Liquid
  • Mole fraction - 5; Liquid
  • Temperature, K; Liquid
  • Pressure, kPa; Liquid
  • Liquid
  • FLOW:UFactor:2
  • 17